Monthly Archives: October 2009

Cheesy Bread

Not in the ‘ooh-missus’ or slightly tedious humour fashion, but with actual cheese in it!  Yummy! Made a parmesan-enhanced milk loaf today, which seems to have turned out ok.  Looks just like a normal milk loaf I make using the … Continue reading

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Quick NY Deli Rye

You gotta give this baby a go, peeps!  Quick New York Deli Rye bread, lovely and flavoursome with a tender crumb, perfect for savoury sarnies! You will need:1 very finely chopped red onionOlive oil, for frying onion1 1/2 tsp Active … Continue reading

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